Sweet

 Hello Coffee Loving Friends!!

Today is Day 2 of the 2026 Fall Winter Coffee Lovers Blog Hop

Here is my card for Day 2:

Ingredients:

Gina Marie Reindeer Cocoa Die Set

Mosaic Moments Gingerbread die

Recollections Gingerbread Forest Paper

Frantic Stamper Sweet die

Cocoa Card Base

Assorted paper scraps from my stash

Stardust Clear Glitter Gel Pen

For this A2 card I started by adding the Recollections Gingerbread Forest Paper to the Cocoa Card Base.  I took the Gina Marie Reindeer Cocoa die set and some Green, Cocoa, Tan, White paper and cut out all the pieces.  I pieced it together and added it to the card.  I took the Mosaic Moments Gingerbread Boy die and some Cinnamon, Red, White and Green paper and cut out the Gingerbread Boy and added him to the card.  I took the Frantic Stamper Sweet Die and some more Cinnamon paper and cut out sweet 2 times, layered them together and than used the Stardust Clear Glitter gel pen and added some glitter to Sweet and added that to the card.  

Now hop on over to the 2026 Fall Winter Coffee Lovers Blog Hop and see all the awesome cards for this Blog Hop and than get your stamps and dies together and make a card and add it to the Blog Hop!

Thanks for stopping by!

Lori